The history of the waffle is as intricate and multifaceted as the elaborate outer form. According to Chicago Waffles, the textured treat dates at least to ancient Greece and may have existed for thousands of years earlier. Families subsequently started adding their own designs when Catholics used the waffle iron to bless food after meals…
The waffles made with this incredibly simple recipe are crisp and golden brown on the exterior, soft and fluffy on the inside, and ideal for smothering with sweet maple syrup and melted butter. Homemade Belgian waffles are the next feather to add to your breakfast-making cap, and I’m pleased to report that this foolproof recipe…
Use my simple waffle recipe to learn how to make waffles from scratch! These waffles are the best—they’re light and fluffy on the inside and crisp and golden on the exterior. Bonus: You may freeze any extras for a fast treat later because they freeze nicely! This homemade waffle recipe will blow your mind! You’ll…
